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Comparison of reported relative risks for health care, transport, and food processing workers

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posted on 2021-10-27, 13:36 authored by Sarah RhodesSarah Rhodes, Katie StockingKatie Stocking, Martie Van tongerenMartie Van tongeren, Matthew GittinsMatthew Gittins, Neil PearceNeil Pearce
These are slides presented at the EPICOH conference on 28th Oct 2021. They show the results of a rapid review of the relative risks of Covid-19 outcomes from working within the healthcare, food production and transport sectors. The accompanying word document includes further detail on the methods and references.

Funding

This work was supported by funding from the PROTECT COVID-19 National Core Study on transmission and environment, managed by the Health and Safety Executive on behalf of HM Government.

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    School of Health Sciences

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    occupationCOVID -19 relative risksEnvironmental and Occupational Health and Safety

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